“Foodies” don’t need an introduction to Alton Brown, but for everyone else, he is a celebrity chef, author, actor – and Cardigan Welsh Corgi owner.
A while back, Brown shared his “Stinkin’ Dog Treats” biscuit recipe inspired by his dogs, and today we finally tried it out on the Pulik who have very di
scriminating palates. Putanother way, the average Puli requires a good ten minutes to inspect a treat to ascertain that it’s not been poisoned. We
were dumbstruck that our crew SAT BY THE OVEN waiting for the biscuits to be done.
There is reason the treats are called “stinkin’.” It calls for sardines and fish sauce.
Image of Alton Brown by Larry D. Moore via Wikicommons and shared under the Creative Commons Attribution-Share Alike 3.0 Unported license. Photo of dog biscuits by germanny and shared under the Creative Commons Attribution-Share Alike 2.0 license on Wikicommons